EVENTS

MSAND Newsletter

October 2017 Newsletter

Carrie Kiley - Monday, October 16, 2017

 


MS-AND Awards - November 1st Deadline

What better way to honor that exceptional colleague of yours than to nominate her for a MS-AND award? The nominating committee is accepting nominations for 3 awards for RDs and 1 award for a non-dietitian.  Read the short description and nomination form at www.eatrightmississippi.org/awards.  Applications will be accepted until November 1.

 

 

MS-AND Annual Conference - March 23-24

Drum roll please…the 2018 MS-AND Annual Conference Save the Date

Dear MS-AND members,

I am so excited to announce that the 2018 MS Academy of Nutrition and Dietetics Annual Conference will be at the Riley Center in Meridian, MS on March 23 and 24, 2018. There will be tracks for breakout sessions with a variety of different subject matters and well as several engaging general sessions and a business meeting. There will be a call for research posters from students and professionals, some of which will be presented as education sessions.

It is important to celebrate all of the success that has been made in our profession. Part of this celebration will include an awards ceremony, which will take place in downtown Meridian. Please look for updates on our website: www.eatrightmississippi.org.

Please help us make the 2018 conference be the best that it can be. Committees are being developed for all of the conference events. Please click here to read about the conference committees: https://drive.google.com/open?id=0B-ii3zy_wL5nN1JDeksxdGRVTk0 (once you download the document, you can click on the blue items, which are hyperlinks to the descriptions of each committee). We really hope that you will help us make the2018 conference be the stellar by signing up for one of the planning committees here https://drive.google.com/file/d/0B-ii3zy_wL5nRTg0R2dDdVBDSHM/view?usp=sharing.

Please let me know if you have any questions or concerns (941) 993-2075 (cell phone) or elle_west@yahoo.com (email).

Sincerely,
Lydia West
MS-AND President-Elect, 2017-2018

 

 

MS-AND at FNCE 2017

There will be many Mississippians attending the 2017 Food & Nutrition Conference & Expo (FNCE) in Chicago, IL to stay on the cutting edge of nutrition and contribute to the solving the food and nutrition challenges of the 21st century in our second century endeavors. If you are going to FNCE, meet us after the opening general session at 6:00 p.m., Sunday, October 21, for a group picture of the Mississippi dietitians. Contact MS-AND president Ashley Thompson (president.eatrightmississipi@gmail.com) or Lydia West, MS-AND President-elect,  (941-993-2075 or elle_west@yahoo.com) for more information.

We will also meet for a dinner together on Monday evening at Lou Malnti’s Pizzeria.
We are so proud of all of our Mississippi RDNs who have contributed to 2017 FNCE sessions, posters, second century endeavors, DPG activities, and vendor booths. Let’s make sure to support all the work that has been put into making this a great celebration of our first 100 years. Look for MS-AND members at FNCE on our Facebook page: www.facebook.com/MSANandD/
 

 

 

Central District Update

CD-AND Members learn more about Organ Transplant in Mississippi
The September Meeting of the Central District Mississippi Academy of Nutrition and Dietetics took place at the Mississippi Organ Recovery Agency (MORA). Staff from MORA talked about organ, eye and tissue donation in Mississippi. CD-AND members also learn about MORA’s available resources. Toy Bell and Deborah Poole presented information to help members have a more in-depth understanding of pre-transplant and post-transplant dietary requirements.


 

 

 

Gulf Coast District Update

GCAND members participated in the Diabetes Foundation of Mississippi Gulf Coast walk in September at Jones Park in Gulfport and raised over $100!

 

 

Mississippi Dietitians in Public Health

Several MS-AND members contributed to the Mississippi Public Health Association (MPHA) meeting on October 12-13, 2017 in Jackson, MS.

Sylvia Byrd and Renee Matich, with MSU Extension Service, discussed research that has been conducted with families regarding influencers on healthy eating for Mississippians, as well as the resources that are being developed to help educate families in Mississippi about health and nutrition.
Jacinda Roach, with the Mississippi Public Health Institute, discussed health literacy statistics in Mississippi. She also provided health literacy tools and interventions that attendees could use with various groups and populations.

Stephanie Yow and Donna Speed helped MPHA members learn more about Southeast Dairy Association (SUDIA) and the benefits of dairy. Lydia West, as well as staff from MS State Department of Health Office of WIC, provided conference attendees with information about infants’ first food choices, including breastfeeding resources that are available around the state.
 

 

 

Academy Updates

EAL: Call for Topic Experts
The Academy of Nutrition and Dietetics is seeking to convene a multidisciplinary team of experts to conduct a systematic review on the topic of Cystic Fibrosis. A workgroup consists of registered dietitian nutritionists plus doctors, nurses, and/or therapists and a patient advocate. To learn more about the workgroup responsibilities and to apply for this volunteer position, please visit the EAL.
https://www.andeal.org/get-involved
 
Now Accepting Applications for Academy's Spokesperson Program
The Academy is seeking outgoing, knowledgeable registered dietitian nutritionists with experience working with the news media to apply to join the Academy's Spokesperson Program. Members who have been RDNs for more than five years and have at least two years of media experience are encouraged to apply. Numerous topic areas and geographical markets are available. The application deadline is February 2, 2018.
http://www.eatrightpro.org/resource/media/meet-our-spokespeople/spokespeople/become-an-academy-media-spokesperson
 
MQii Toolkit and eCQMs FAQs Now Available
Valuable educational resources for practitioners to advance malnutrition quality in their facilities are now available. These include malnutrition electronic clinical quality measures (eCQMs) Access FAQs which address the what, who, when, why and how on quality measures. Another resource is the Malnutrition Quality Improvement Initiative (MQii) Toolkit. The MQii Toolkit is a guide for identifying and implementing clinical quality improvements for malnutrition care. Learn more.
 
eNCPT Update
The latest eNCPT 2017 Edition is now available. Key highlights/changes in this 2017 Edition include the addition of a new Population Based Nutrition Action (P) domain to the Nutrition Intervention step of the Nutrition Care Process (NCP) as well as updated Malnutrition (undernutrition) terms. The new  Population Based Nutrition Action (P) domain addresses nutrition interventions that affect an entire population or subpopulation through environmental, policy and system changes.  It is distinct from the personal and interpersonal nutrition interventions directed to a specific individual or group. Population based nutrition action incorporates community and public health approaches to address nutrition problems of the population and the underlying factors or determinants that contribute to those problems.  The malnutrition (undernutrition) nutrition diagnoses terms were updated with the addition of five separate adult and pediatric malnutrition (undernutrition) terms and reference sheets.  All changes to the terminology are explained and can be found in narrative format organized by the steps of the Nutrition Care Process (NCP): Nutrition AssessmentNutrition DiagnosisNutrition Intervention, and Nutrition Monitoring and Evaluation. Subscriptions to eNCPT are available to individual members, students members, organizations and vendor/developers. Questions related to eNCPT can continue to be sent to ncp@eatright.org.
 
ACEND Update
A copy of the October Standards Update is posted on the ACEND Monthly Standards webpage.  Monthly Standards Update   In this issue proposed changes to the 2017 Accreditation Standards and the Future Education Model Accreditation Standards are discussed.
 
This spring several programs chose to be reviewed under the 2017 Accreditation Standards. ACEND has received comments from program directors and reviewers on clarifications that could be made to the wording in the standards; therefore ACEND has made some slight changes to the 2017 Accreditation Standards. The revised documents are available on the ACEND Standards Website at www.eatrightpro.org/2017Standards.  Public comments on the revised standards can be made at: https://www.surveymonkey.com/r/2017StdComments until December 4, 2017.
 
The monthly Virtual Town Hall meetings are held on the second Thursday of the month at 1 PM Central Time.  The town hall provides a time for ACEND to share updates on its standards work and for stakeholders to ask questions.  Information on joining the town hall can be found at www.eatrightpro.org/FutureModel.
 
National Congress on Prevention of Diabetes and its Complications
The Emory University School of Medicine is hosting the 2nd National Congress on the Prevention of Diabetes and Its Complications on November 17-19, 2017 at Marriott Marquis in Atlanta, Ga. The Congress is a global forum where experts on diabetes and its prevention meet to facilitate quality scientific and research discussions on principles of diabetes prevention programs from around the world. Academy representatives President Donna Martin, EdS, RDN, LD, SNS, FAND, and Immediate Past President Lucille Beseler, MS, RDN, LDN, CDE, FAND, will present a symposia on Childhood Obesity and Treasurer Jo Jo Dantone-DeBarbieris, MS, RDN, LDN, CDE, FAND, and Speaker-elect Marcy Kyle, RDN, LD, CDE, FAND, will present a hands-on workshop on and Diabetes Prevention.  A discounted registration rate is available for Academy members. To register click here. The deadline for the discount registration is November 10.
 
MNT Provider
The September 2017 edition of the MNT Provider newsletter is now available.  Learn about Healthy Aging® Month resources, including large print advance beneficiary notice of noncoverage forms, the 2018 Physician Quality Reporting System downward payment adjustment notification, and how to access a free Competitive Advantage webinar:
http://www.eatrightstore.org/product/1CC921C2-6D6E-45E8-97EE-95C2A3684C61
 
Previous editions of the newsletter can be found here: http://www.eatrightpro.org/resources/news-center/in-practice/mnt-provider

CDR
Certificate of Training in Adult Weight Management Program
October 19-21, 2017 ~ Chicago, Illinois
November 16-18, 2017 ~ Orlando, Florida
For registration information and to view the certificate requirements, timeline, registration deadlines and agenda:
https://www.cdrnet.org/weight-management-adult-program
 
Certificate of Training in Childhood and Adolescent Weight Management Program
May 31 – June 2, 2018 – Portland, Oregon
Registration to open January 2018
For registration information and to view the certificate requirements, timeline, registration deadlines and agenda:
http://cdrnet.org/weight-management-childhood-adolescent-program
 
Level 2 Certificate of Training in Adult Weight Management Program
October 19-21, 2017 ~ Chicago, Illinois
For registration information and to view the certificate requirements, timeline, registration deadlines and agenda:
http://www.cdrnet.org/weight-management/level2?preview=true
 
Latest Academy Products
Authoritative, Practical, and Updated: Sports Nutrition: A Handbook for Professionals, 6th Ed. 
The sixth edition of Sports Nutrition offers timely research and evidence-based advice for health professionals working with athletes at all levels. Written and reviewed by esteemed sports RDNs and exercise experts, this brand-new edition incorporates theoretical and practical information with key takeaways designed for easy implementation in daily practice.
http://www.eatrightstore.org/product/E5E23895-F738-44D2-AEB1-8700D0CBA029
 
Making Nutrition Your Business: Building a Successful Private Practice, 2nd Ed.
Written by two experienced and successful private practitioners, this resource provides detailed advice on marketing and growing your business, billing and reimbursement, getting clients to return, and more!
Making Nutrition Your Business is must-read for all dietetics professionals who aspire to go out on their own.
http://www.eatrightstore.org/product/7F722CC3-47D6-442E-95C4-2CC937D4C2FD
 
Success Starts with eatrightPREP™ for the RDN Exam
Put yourself in the best position to pass the RDN Exam with this comprehensive and convenient resource from the Academy. eatrightPREP goes above and beyond what any book can do, with an exam study plan including over 900 questions, unlimited access to three full-length practice exams, and performance stats to identify your strengths and target weaknesses. As a cutting-edge resource, eatrightPREP complies with the Commission on Dietetic Registration’s (CDR) latest Test Specifications for 2017, better preparing the student for the exam.
Also, free previews are available for educators and program directors!
https://www.eatrightprep.org/rdn-exam
  
Foundation and Kids Eat Right
The Academy Foundation Congratulates the Affiliate and DPG  Second Century Challenge Winners!
Check out who won our Second Century Challenge
 
Celebrate the Foundation’s Second Century FUN-raiser at Navy Pier
Help us raise the roof and raise some money for the Foundation.
Date: Monday, October 23
Location: Crystal Garden at Navy Pier (indoors)
Time: Arrive sharply at 8 p.m. (the event lasts two hours and you do not want to miss any of the fun!)
Tickets: $110 – can be purchased online through your FNCE registration dashboard or onsite at the FNCE Registration Booth
Give back to the Academy Foundation while celebrating with your colleagues at our social event of FNCE®!
To celebrate the Academy’s Centennial, the Academy Foundation’s gala is going bigger and bolder this year! We decided to throw a giant fundraising party that will bring people together and provide a unique experience for all guests. Celebrate the many Foundation accomplishments and the Second Century Initiative. All revenue from this event will support the Academy Foundation Eatright Fund – your generous gift will go towards programs that address areas of greatest immediate and emerging needs.
 
This year’s new format includes food stations, live entertainment and dancing, with no assigned seating, all taking place in one of Chicago’s most iconic venues. You won’t want to miss this opportunity to network with Academy leaders, students and donors. Semi-formal attire encouraged.
For limited VIP/Reserved tables, please contact Martha Ontiveros at 312/899-4773 or montiveros@eatright.org
*Shuttle busses will run from the headquarter hotel to and from Navy Pier.

Foundation Symposiums at FNCE
Attend two Foundation Symposiums for $10 apiece on October 21 at the Food & Nutrition Conference & Expo and earn 2 CPEUs for each: "Modern Day Human Magnesium Requirements: Should Supplements Be Recommended?" sponsored by Nature Made; and "Mindful Portions Start with You: Help Inspire Healthy Behaviors," sponsored by Nestle.  Foundation Events at FNCE
 
New Infographics Available
Three new infographics are available from the Academy Foundation. The infographics were made possible through an educational grant from National Dairy Council.

  • "Tossed Treasures: America's Wasted Food Problem and How Dietetics Professionals Can Help"
  • "What's in Our Food? The Science and Safety of Food Additives"
  • "The Nutrition Professional's Guide to GMOs"

View the infographics.
 
Funding Opportunities: Foundation Awards Program
The Academy of Nutrition and Dietetics Foundation is proud to offer a variety of funding opportunities to credentialed food and nutrition practitioners and students, including their awards program. The deadline to apply for awards is February 1 unless otherwise noted. You can view all of the available awards here, which include the following categories:

  • Continuing Education Awards: These awards provide funding for qualified applicants seeking continuing education, such as leadership training, nutrition communication skills, stipends to attend conferences or lectures, speaker grants, doctoral degrees, professional development related to public policy, and more. Award amounts range up to $10,000.
  • Recognition Awards: These awards are given to outstanding members who have made significant contributions in a variety of nutrition-related concentrations, including malnutrition, women’s health, professional values, food and culinary education, nutrition education, and more. Award amounts range up to $3,000.
  • Program Development Awards: These awards provide funding for the establishment of new advanced practice residency programs, to promote CDR credentials at the local level to prospective employers or third-party-payers, and for projects and programs of nutrition education for the public. Award amounts range from $500 to $30,000.
  • International Awards: These awards, for both US residents and non-residents, provide funding for doctoral students as well as foreign nationals pursuing post-graduate work in the US; fund the sharing of knowledge and skills among food and nutrition professionals in the international community; and are given for outstanding essays on a global topic and to an outstanding individual whose work has had significant international impact. Award amounts range from $1,100 to $25,000.

 

2017 MS-AND Diet Manual Available

I am Jenna Moore, the MS-AND Diet Manual Manager for 2017-18.  The revised manual for 2017 is currently available for sale.  You can download the order form from the MS-AND website, fill it out, and either mail it in with your check or money order, or e-mail it to receive a link for credit card payment. 

The 2018 MS-AND Diet Manual will be available for sale in Spring 2018.  If you have further questions, concerns, or suggestions regarding the current and/or upcoming Diet Manual revisions, please refer to the MS-AND website at eatrightmississippi.org or e-mail me at rdinfo@jennamoorerd.com.  
 

 

MS-AND Member Discussion Board

We have created a private forum for MS-AND members to communicate with each other to share resources, ask questions, and interact more. To subscribe to the discussion board simply send an email that contains your full name and Academy ID number to msand-subscribe@yahoogroups.com and you will be approved shortly.

Once you are subscribed you can post directly from your email by sending your questions, resource, or discussion topic directly to msand@yahoogroups.com. The group has been quiet so far, but please don't be shy! This was created for us to interact more effectively with each other.

 

 

Consumer Protection Reminder

I am Constance Shelby, the Consumer Protection Coordinator for MS-AND. As we work to provide excellent serivce to patients, just a reminder to let us know about instances of both harm and success you hear about other practitioners to help promote the entire profession.

If you would like to report any stories of harm or success, please email them to msandconsumerprotection@gmail.com

 

 

Copyright © 2017 Mississippi Academy of Nutrition an Dietetics, All rights reserved.
You are receiving this email as a member of the Mississippi Academy of Nutrition and Dietetics (MS-AND), and affiliate of the Academy of Nutrition and Dietetics.

Our mailing address is:

Mississippi Academy of Nutrition an Dietetics

P.O. Box 17551

Hattiesburg, MS 39404


Add us to your address book



Want to change how you receive these emails?
You can update your preferences or unsubscribe from this list

Email Marketing Powered by MailChimp

Comments
Post has no comments.
Post a Comment




Captcha Image

Trackback Link
http://www.eatrightmississippi.org/BlogRetrieve.aspx?BlogID=22020&PostID=994942&A=Trackback
Trackbacks
Post has no trackbacks.

Job Posting

No items found.


View All ⇒